Plan Your Visit

What to Eat in Prague — Czech Food You Actually Want to Try
Czech food is better than its reputation. This guide covers the dishes worth ordering — svickova, koleno, kulajda, bramboraky — what makes each one good, and what to avoid.
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Tipping in Prague — How Much, When, and Where
Tipping in Prague is customary but never mandatory. Here is what locals actually do in restaurants, taxis, hotels, and with tour guides.
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Medieval Dinner in Prague — What It's Actually Like
A medieval dinner at U Pavouka in Prague's Old Town combines fire shows, sword fights, and a multi-course feast eaten with your hands. Here is what to expect.
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Czech Cuisine — A Short History of Dumplings, Beer and Hearty Food
Czech cuisine is a survival food shaped by geography, centuries of foreign rule, and a stubborn national character. Here is what to know before your first plate of svickova.
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Czech Beer Guide — What to Order and Why It Matters
The Czech Republic invented the pale lager and still drinks more beer per capita than anywhere on earth. Here is how to order, what to try, and why it matters.
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